Which of the following are characteristics of the Ascomycota major fungal phyla?

Question

Quizplus · Accepted Answer

Ascomycota, also known as sac fungi, are characterized by their sac-like structures known as asci, where spores are produced. This group includes yeasts used in baking and brewing, as well as other species. Option A is incorrect because it refers to a much smaller number than the actual species count in Ascomycota, which is in the tens of thousands, and bread mold is typically associated with Zygomycota. Option C describes Basidiomycota, known for producing mushrooms and other club fungi, not Ascomycota.

Which of the Following Are Characteristics of the Ascomycota Major