After the nurse teaches a patient about the recommended amounts of foods from animal and plant sources,which menu selections indicate that the initial instructions about diet have been understood?
A) 3 oz of lean beef, 2 oz of low-fat cheese, and a sliced tomato
B) 3 oz of roasted pork, a cup of corn, and a cup of carrot sticks
C) Cup of tossed salad and nonfat dressing topped with a chicken breast
D) Half cup of tuna mixed with nonfat mayonnaise and a half cup of celery
Correct Answer:
Verified
Q7: Which assessment action will help the nurse
Q8: To evaluate an obese patient for adverse
Q9: Which nursing action is appropriate when coaching
Q10: A patient is being admitted for bariatric
Q11: What information will the nurse include for
Q13: A few months after bariatric surgery,a 56-yr-old
Q14: Which statement by the nurse is most
Q15: After sleeve gastrectomy,a 42-yr-old male patient returns
Q16: When teaching a patient about testing to
Q17: The nurse is caring for a patient
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents