A nurse is caring for a Jewish client who adheres to the principles of kosher eating. The healthcare facility does not provide kosher meals. How can the nurse best ensure that the client receives healthful meals while respecting the client's religious beliefs?
A) Apologize to the client when explaining that the dietary department is not equipped to provide kosher foods
B) Ask the client's family to bring acceptable foods to the hospital
C) Arrange for the client to have vegetarian only menu
D) Assist the client in selecting a menu that is fruit-based
Correct Answer:
Verified
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