Which of the following are recommendations from the National Eating Disorders Association that coaches and trainers can use to reduce the development of eating disorders?
A) Restrict practice and gym privileges in an athlete with a suspected eating disorder.
B) Emphasize the health risks of low body weight and body fat percentage.
C) Weigh athletes often.
D) Educate staff, parents, and athletes on signs of eating disorders and how to address them.
E) Remind athletes of the positive correlation between low body weight and body fat and performance.
Correct Answer:
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