A group of nursing students are preparing a presentation for their class about measures to prevent toxoplasmosis. Which of the following would the students be least likely to include? Select all that apply.
A) Washing raw fruits and vegetables before eating them
B) Cooking all meat to an internal temperature of 140° F
C) Wearing gardening gloves when working in the soil
D) Avoiding contact with a cat's litter box.
Correct Answer:
Verified
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