What two organizations work together to help consumers choose more healthful diets and offer an incentive to food companies to improve the nutritional qualities of their products?
A) The Food and Drug Administration (FDA) and the Food Safety and Inspection Service (FSIS)
B) The Federal Trade Commission (FTC) and the Food and Drug Administration (FDA)
C) The Food Safety and Inspection Service (FSIS) and the Federal Trade Commission (FTC)
D) The U.S. Department of Agriculture (USDA) and the Federal Trade Commission (FTC)
Correct Answer:
Verified
Q48: On a food label, you read the
Q49: What nongovernmental agency publishes information about a
Q50: A recognized, approved health claim.
A) Insoluble fiber
Q51: In all cases, the new food label
Q52: RDIs have been established for the following
Q54: As part of the 2012 Affordable Care
Q55: The average Chinese dinner contains more _
Q56: What is the name of the Act
Q57: Which of the following statements is true
Q58: Products containing a minimum of 70% organic
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents