The general health of slaves included all of the following factors EXCEPT:
A) a diet that provided ample calories but poor nutrition.
B) a life expectancy that was roughly the same as their white contemporaries.
C) chronic suffering of intestinal disorders.
D) an extraordinarily high infant mortality rate.
Correct Answer:
Verified
Q11: In 1860, corn was most likely to
Q12: In 1860, tobacco was an important crop
Q13: Marl was used in the attempt to:
A)
Q14: This country led the cause to ban
Q15: All of the following statements about slave
Q17: The housing of slaves revealed that:
A) housing
Q18: One of the biggest differences between the
Q19: Slave owners commonly used all of the
Q20: Roughly one-third of slave marriages were:
A) recognized
Q21: Slaves followed West African customs in all
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