The Nurse Is Providing Home Care for a Patient Diagnosed

The nurse is providing home care for a patient diagnosed with AIDS.In preparing meals for this patient,the nurse should

A) Provide small, frequent nutrient-dense meals.
B) Encourage intake of fatty foods to increase caloric intake.
C) Prepare hot meals because they are more easily tolerated.
D) Avoid salty foods and limit liquids to preserve electrolytes.