Blood type is determined by oligosaccharides attached to the surface of red blood cells.

Name: Blood type is determined by oligosaccharides attached to the surface of red blood cells.
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Blood type is determined by the presence or absence of specific oligosaccharides (sugar molecules) attached to the glycoproteins and glycolipids on the surface of red blood cells. These oligosaccharides define the ABO and other blood group systems.

Blood Type Is Determined by Oligosaccharides Attached to the Surface