Which of the following food additives is most associated with an increased risk for cancer?
A) Calcium
B) Sodium nitrate
C) Potassium
D) Sodium chloride
Correct Answer:
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Q40: A factor that lowers one's risk for
Q41: Obesity increases the risk of
A) colon cancer.
B)
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Q43: A potential warning sign of cancer includes
A)
Q44: Hepatitis, which can be transmitted through use
Q46: Stress can increase the risk of cancer
Q47: A woman's risk for breast cancer is
Q48: Prolonged exposure to ultraviolet radiation is a
Q49: Cervical cancer is predominantly caused by
A) human
Q50: Radiation exposure that causes cancer can come
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