Late charges are reduced dramatically when POS terminals are used in the dining room because they:
A) Identify guests who have already checked out, preventing new charges from being made.
B) Record charges instantaneously rather than waiting for a runner to take the voucher to the desk
C) Flag paid-in-advance guests who are not permitted to charge
D) Alert cashiers to balances that exceed allowable credit limits
E) All of the above
Correct Answer:
Verified
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