The closing balance of each day is the same as the opening balance of the following day; whether the count is cans of peas, bottles of scotch or accounts receivable.
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Q19: The night audit audits all types of
Q20: The Daily Report to the Manager, which
Q21: The night audit reconciles the hotel's accounts
Q22: City-ledger receivables must be audited more frequently
Q23: Writing $53.21 as $35.21 is called a
Q25: If the night audit is to relied
Q26: Simply put: The night audit proves that
Q27: Management should contact the room - enter
Q28: A "Reverse Housekeeper's Report"goes from the linen
Q29: Uncovering errors is not the real purpose
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