Which of the following is a noted specialty of Norwegians?
A) Salt cured hams
B) Dried beef tongue
C) Pickled ginger
D) Salted cod fish

Name: Which of the following is a noted specialty of Norwegians? A) Salt cured hams B) Dried beef tongue C) Pickled ginger D) Salted cod fish
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Salted cod fish, known as "klippfisk" in Norwegian, is a noted specialty of Norway. It has been a significant part of Norwegian cuisine and export for centuries.

Which of the Following Is a Noted Specialty of Norwegians