Research indicates that a high-fibre diet is associated with a ________________% reduction in the risk of heart attack and stroke
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Q102: A condition resulting from the heart's inability
Q103: _ are cell fragments in the blood
Q104: The recommended limit for sodium intake is
Q105: A lipoprotein containing relatively little cholesterol that
Q106: A lipoprotein containing a moderate amount of
Q108: Reducing _ intake to recommended levels, while
Q109: Plant _, found in some types of
Q110: What is atherosclerosis? Describe in detail its
Q111: Define the following terms:
a. Angina pectoris
b. Arrhythmia
c.
Q112: What are the heart attack warning signs?
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