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The Nurse Is Collaborating with the Dietitian and a Patient D\mathrm{D}

Question 24

Multiple Choice

The nurse is collaborating with the dietitian and a patient with hypertension to plan dietary modifications. These modifications should include which of the following?


A) Reduced intake of protein and carbohydrates
B) Increased intake of calcium and vitamin D\mathrm{D}
C) Reduced intake of fat and sodium
D) Increased intake of potassium, vitamin B12\mathrm{B}_{12} and vitamin D\mathrm{D}

Correct Answer:

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