Ironically, a surplus of food leads to lower food prices, and when too cheap for too long can lead to the negative effect of ________.

Question

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When food prices are too low for too long, farmers may not be able to cover their production costs, leading to decreased profits. This financial strain can drive many farmers out of business, as they are unable to sustain operations with such low income.

Ironically, a Surplus of Food Leads to Lower Food Prices