What foods are most important to the Washo?
A) deer, berries, wild greens
B) insects, rabbits, seeds, berries
C) fish, berries, pinon nuts, acorns
D) pronghorn antelope and sage grouse
Correct Answer:
Verified
Q21: A societal type common in foraging groups
Q22: The ability of an econiche to support
Q23: An anthropologist who assesses the nutritional quality
Q24: The concept of carrying capacity refers to
A)
Q25: Generalized reciprocity involves
A) giving gifts to everyone,
Q27: The Washo of California and Nevada exemplify
Q28: Low energy budgets are associated with
A) foragers.
B)
Q29: A low energy budgets means that people
Q30: The Inuit families come together in winter
Q31: In the last twenty-five years, the Dobe
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