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Tropicana Increased Its Production of Single-Serving Containers of Fruit-Based Juices

Question 91

Multiple Choice

Tropicana increased its production of single-serving containers of fruit-based juices and introduced vending machines to make it more readily available to people who ordinarily bought Tropicana juice when they were thirsty. Which of the following strategic alternatives did Tropicana use?


A) market penetration
B) divestment
C) milking
D) diversification
E) product development

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