Which of the following percentages of total kilocalories is the Acceptable Macronutrient Distribution Range for carbohydrates?
A) 10 - 35%
B) 20 - 35%
C) 45 - 65%
D) None of these is correct
Correct Answer:
Verified
Q22: What is the only component in starch?
A)
Q23: Which of the following is the polysaccharide
Q24: Polysaccharides, disaccharides and monosaccharides are broken down
Q25: What is glucose mostly used to produce?
A)
Q26: What happens to excess glucose that is
Q28: What is the recommended complex carbohydrate that
Q29: Which of the following is the most
Q30: Which of the following is the composition
Q31: Which of the following is true of
Q32: Which of the following is the source
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