If ice cream has too much overrun, it will ___________.
A) be airy
B) be foamy
C) lack flavor
D) all of these
Correct Answer:
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Q25: Smoothness in ice cream _.
A) is related
Q26: Large ice crystals will form in ice
Q27: Ice cream that is _ will lack
Q28: During the production of ice cream, overrun
Q29: If the overrun in a batch of
Q31: The mouth feel or body of ice
Q32: Which of the following statements about storing
Q33: A ice cream parfait is usually named
Q34: If you saw the terms alternating layers;
Q35: If a customer asked you to make
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