Which of the following can be used in place of classical stock-based sauces in vegan diets?
A) salsas
B) vinaigrettes
C) flavored oils
D) all of these
Correct Answer:
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Q10: The most widely eaten grain in the
Q11: When soybeans are soaked, ground, boiled with
Q12: In vegan diets, the two most important
Q13: The strongest-tasting type of miso is _.
A)
Q14: TVP is made from _.
A) soybeans
B) miso
C)
Q16: The main source of calcium in most
Q17: Which of the following nutrients is found
Q18: Which of the following products is frequently
Q19: Which of the following is true about
Q20: Complete proteins are found in _.
A) eggs
B)
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