What piece of equipment can be described as follows: It heats its contents from both the bottom and the sides; it provides quicker, more uniform, and more controllable heat than pots on the range; and its capacity can be as much as 400 gallons?
A) deep fryer
B) tilting skillet
C) steam cooker
D) steam-jacketed kettle

Question

Quizplus · Accepted Answer

A steam-jacketed kettle heats its contents from both the bottom and the sides, allowing for quicker, more uniform, and more controllable heat. It can have a large capacity, up to 400 gallons, making it suitable for preparing large quantities of food efficiently.

What Piece of Equipment Can Be Described as Follows: It