Chromium content of foods is related to the chromium content of the soil in which they were grown.
Correct Answer:
Verified
Q40: Pineapple and cinnamon are good sources of
A)
Q41: Although zinc supports the immune system, too
Q42: In children too much fluoride can result
Q43: Skeletal fluorosis can occur in bones when
Q44: Chromium toxicity and deficiency symptoms are rare.
Q46: Goiter in women cannot be prevented.
Q47: Consuming rutabagas, cabbage, soybeans and peanuts can
Q48: A cretin should be given as much
Q49: In countries like Japan in which seaweed
Q50: Goiter is a life- threatening condition.
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents