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A Dietary Deficiency of Vitamin C Would Result in a Decrease

Question 51

Multiple Choice

A dietary deficiency of vitamin C would result in a decrease in which of the following?


A) amount of THF available for one-carbon metabolism
B) conversion of norepinephrine to epinephrine
C) conversion of proline to hydroxyproline
D) production of creatine
E) supply of "active formaldehyde" units

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