Which of the following diets should be used to reduce coronary heart disease?
A)low in trans-fatty acids and low in saturated fatty acids
B)low in trans-fatty acids and high in saturated fatty acids
C)high in trans-fatty acids and high in saturated fatty acids
D)high in trans-fatty acids and low in saturated fatty acids

Question

Quizplus · Accepted Answer

A diet low in trans-fatty acids and low in saturated fatty acids has been shown to be effective in reducing the risk of developing coronary heart disease. Trans-fatty acids and saturated fatty acids can raise LDL cholesterol levels, which increases the risk of heart disease. Therefore, it is recommended to limit the intake of these types of fats in the diet.

Which of the Following Diets Should Be Used to Reduce