Which of the following is NOT correct for a-amylase?
A) Its activity is reduced in highly branched regions of polysaccharides and stops 4 residues from any branch point.
B) It is an important component of saliva and pancreatic juice.
C) It catalyzes hydrolysis of ? (1?6) linkages in amylopectin.
D) It catalyzes hydrolysis of ? (1?4) linkages in glycogen.
Correct Answer:
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