The nurse prepares to review reading a food label with a client. Which areas should the nurse include with this teaching? (Select all that apply.)

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The nurse should discuss how to read the ingredient list, the nutritional facts panel, and any nutritional claims when providing education on food labels to a client. The distribution company is only significant during a food recall. The addition of food coloring is not a major component of reading a food label.
The nurse should discuss how to read the ingredient list, the nutritional facts panel, and any nutritional claims when providing education on food labels to a client. The distribution company is only significant during a food recall. The addition of food coloring is not a major component of reading a food label.
The nurse should discuss how to read the ingredient list, the nutritional facts panel, and any nutritional claims when providing education on food labels to a client. The distribution company is only significant during a food recall. The addition of food coloring is not a major component of reading a food label.

The Nurse Prepares to Review Reading a Food Label with a Client