A young client has developed a possible food allergy. What should the nurse anticipate being prescribed for this client?
A) A food diary
B) Cytotoxic testing
C) Oral food challenge test
D) Provocation-neutralization testing
Correct Answer:
Verified
Q2: A community member asks the difference between
Q3: The nurse is performing a community needs
Q4: The nurse is providing education for a
Q5: A client reports scoring high on the
Q6: The nurse examines the leading indicators included
Q8: A young client experiences nausea and vomiting
Q9: The nurse is preparing teaching for the
Q10: While educating a client regarding food safety
Q11: A client is requesting healthy recipes made
Q12: A client develops vomiting and diarrhea after
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