As a result of the third agricultural revolution, modern commercial agriculture often uses monoculture and chemical fertilizers and pesticides.

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The third agricultural revolution, also known as the Green Revolution, promoted the use of high-yielding crop varieties, monoculture, and chemical fertilizers and pesticides to increase agricultural productivity. This led to a significant increase in food production, but also had negative impacts on the environment and human health.

As a Result of the Third Agricultural Revolution, Modern Commercial