Melissa runs a small restaurant that specializes in serving continental cuisine. Every Sunday, she visits the farmers' market to buy the ingredients for her dishes. She handpicks each item to maintain the quality of her food. Which entrepreneurial characteristic is highlighted in the given scenario?

Question

Quizplus · Accepted Answer

Melissa's action of personally selecting ingredients to ensure quality demonstrates self-reliance, as she takes responsibility for maintaining the standards of her restaurant.

Melissa Runs a Small Restaurant That Specializes in Serving Continental