What is the downside of refining grains?
A) The taste of refined grains is unpleasant.
B) The bran and germ contain the majority of the healthful benefits.
C) The leftover material is unable to be passed through the digestive tract.
D) The endosperm contains the highest concentration of dietary fiber.
E) All of the abovE.
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Q2: Which of the following are disaccharides?
A)glucose and
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Q10: Plants store glucose as
A)starch.
B)glycogen.
C)fiber.
D)cellulose.
E)chemical energy.
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Q26: Enriched grains are cereal grains that:
A) lost
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Q35: The Dietary Guidelines for Americans advise that
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