If everyone who attended a family reunion and ate a freshly prepared meal of carved roast turkey became sick with a foodborne illness,and those who ate the freshly prepared carved roast beef did not,then what aspect of the four steps to food safety would most likely have been the cause?

Question

Quizplus · Accepted Answer

Since those who ate the freshly prepared carved roast beef did not become sick, it is likely that the turkey was not cooked to the appropriate temperature to kill any potential pathogens. This is a failure of the cook step in the four steps to food safety.

If Everyone Who Attended a Family Reunion and Ate a Freshly