Don recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet. According to the results of the analysis,his average daily saturated fat intake was 5% of total calories and his average daily unsaturated fat intake was 12% of total calories. Based on this information,his total fat intake is ________ the Acceptable Macronutrient Distribution Range.
A) above
B) below
C) within
D) More information about Don's omega-3 intake is needed to answer this question.
Correct Answer:
Verified
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