Commercial agricultural systems in the core are especially efficient in terms of food production per unit of
A) area.
B) labour.
C) fuel energy.
D) water.
E) animals.
Correct Answer:
Verified
Q20: The seed varieties initially developed under the
Q21: Pastoral nomads
A) wander around harsh environments hoping
Q22: The primary worldwide benefit of the Green
Q23: Shifting cultivation is characterized by the practice
Q24: For the most part,at least in its
Q26: The benefits of intertillage include all of
Q27: In contrast to the first two agricultural
Q28: _ is invigorating small and family farms
Q29: A food regime is the specific set
Q30: An agrarian culture is one (in)which
A) agricultural
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