Food processing equipment is disinfected with _____.
A)ultraviolet radiation
B)formaldehyde
C)gamma rays
D)microwaves

Question

Quizplus · Accepted Answer

Ultraviolet radiation is commonly used for disinfecting food processing equipment due to its ability to effectively kill bacteria and viruses without leaving chemical residue on the equipment or food. Formaldehyde and gamma rays are also used, but they can leave harmful chemical residues and pose health risks. Microwaves are not effective for disinfection.

Food Processing Equipment Is Disinfected with _____