After the nurse has completed diet teaching for a client with chronic obstructive pulmonary disease (COPD) who has a body mass index (BMI) of 20, which of the following client statements indicate that the teaching has been effective?

Question

Quizplus · Accepted Answer

High-calorie foods like ice cream are an appropriate snack for clients with COPD. Fluid intake of 3 L/day is recommended, but fluids should be taken between meals rather than with meals to improve oral intake of solid foods. The client should avoid exercise for an hour before meals to prevent fatigue while eating. Meat and dairy products are high in protein and are good choices for the client with COPD.

After the Nurse Has Completed Diet Teaching for a Client