Match each of the terms with its definition or description.
-Enzyme that digests milk sugar
A)Digestion
B)Absorption
C)Amylase
D)Bile
E)Maltase
F)Lipase
G)Pepsin
H)Monosaccharides
I)Glycerol
J)Amino acids
K)Mastication
L)Lactase
M)Hydrochloric acid
N)Trypsin
O)Deglutition
P)Sucrase

Question

Quizplus · Accepted Answer

Lactase is the enzyme that digests milk sugar.

Answer: A
 Digestion is the process of breaking down food into smaller molecules that can be absorbed by the body.

Answer: B
 Absorption is the process of taking in nutrients and other substances from the digestive system into the bloodstream.

Answer: C
 Amylase is an enzyme that breaks down carbohydrates into smaller sugars.

Answer: D
 Bile is a substance produced by the liver that aids in the digestion and absorption of fats.

Answer: E
 Maltase is an enzyme that breaks down maltose into glucose.

Answer: F
 Lipase is an enzyme that breaks down fats into fatty acids and glycerol.

Answer: G
 Pepsin is an enzyme that breaks down proteins into smaller peptides.

Answer: H
 Monosaccharides are simple sugars that are the building blocks of carbohydrates.

Answer: I
 Glycerol is a component of fats and oils.

Answer: J
 Amino acids are the building blocks of proteins.

Answer: K
 Mastication is the process of chewing food in the mouth.

Answer: M
 Hydrochloric acid is a highly acidic substance produced by the stomach that helps to break down food.

Answer: N
 Trypsin is an enzyme that breaks down proteins into smaller peptides.

Answer: O
 Deglutition is the process of swallowing food.

Answer: P
 Sucrase is an enzyme that breaks down sucrose into glucose and fructose.

Match Each of the Terms with Its Definition or Description