If you were teaching a patient to reduce the saturated fat in his diet, which of the following would you instruct him to avoid?
A) Olive and peanut oil
B) Coconut and palm oil
C) Safflower and corn oil
D) Canola and cottonseed oil
Correct Answer:
Verified
Q9: What is the major end product of
Q10: Which types of fiber function as prebiotics?
A)Fructans
B)Beta-glucans
C)Lignins
D)Pectins
Q11: Which of the following improves protein quality?
A)Wine
Q12: What is the energy source for the
Q13: Dietary fiber delays gastric emptying time and
Q15: What types of foods are bioflavonoids found
Q16: What is the name of the process
Q17: What are the essential fatty acids?
A)Linolenic acid
Q18: Which of the following removes chylomicrons from
Q19: Which of the following hormones promotes a
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