________ are the largest lipoproteins,ranging in diameter up to 0.5 µm,produced by intestinal epithelial cells from the fats in food.
A) Very-low-density lipoproteins (VLDLs)
B) Low-density lipoproteins (LDLs)
C) Intermediate-density lipoproteins (IDLs)
D) High-density lipoproteins (HDLs)
E) Chylomicrons
Correct Answer:
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