Global warming affects us through all of the following EXCEPT:
A) potentially negative impacts on food production.
B) reduction of disease vectors.
C) melting ice masses and coastal flooding.
D) none of the above
Correct Answer:
Verified
Q12: Reduction of biodiversity:
A)has few negative impacts for
Q13: The burning of coal is one of
Q14: Health conditions considered climate-sensitive and likely to
Q15: The United States will be relatively unaffected
Q16: Burning of fossil fuels represents the earliest
Q18: Climate changes bring about illness and death
Q19: Analysis by McKee and colleagues of changes
Q20: Geneticists have already identified a couple of
Q21: According to the text,among Ribeirinhos communities in
Q22: The United Nations uses the term "silent
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