The Pasteur effect shows that yeast consume glucose at a higher rate under anaerobic conditions than under aerobic conditions. Which of the following statements correctly explains this observation?

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Under aerobic conditions, yeast can generate ATP more efficiently through oxidative phosphorylation, which produces more ATP per glucose molecule. In contrast, under anaerobic conditions, yeast can only generate ATP through glycolysis, which produces less ATP per glucose molecule. Therefore, more glucose must be consumed to generate an equivalent amount of ATP. This is known as the Pasteur effect.

The Pasteur Effect Shows That Yeast Consume Glucose at a Higher