One reason fat is important in the diet is because it:
A) supplies a constant source of vitamins.
B) speeds up the digestive process.
C) provides satiety.
D) stimulates the release of important digestive enzymes.
Correct Answer:
Verified
Q6: A characteristic of saturated fats is that
Q7: When two or more double bonds in
Q8: A triglyceride is composed of glycerol and:
A)
Q9: The greatest number of kcalories would be
Q10: Many infant formulas now contain added arachidonic
Q12: One of the functions of essential fatty
Q13: The chain length of fatty acids that
Q14: An oil high in saturated fatty acids
Q15: Excess intake of dietary fat is:
A) converted
Q16: The number of kilocalories (kcalories or kcal)
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