An important function of bile is to:
A) separate fatty acids from glycerol.
B) activate the intestinal lipases.
C) break the fat into globules.
D) neutralize gastric lipase.
Correct Answer:
Verified
Q34: The major portion of the chemical digestion
Q35: The form of fatty acids in naturally
Q36: The lipoprotein that increases the risk of
Q37: A compound that is necessary for emulsification
Q38: Lipids are carried in the bloodstream in:
A)
Q40: Cholesterol absorption may be decreased by intake
Q41: The lipoprotein that helps slow the progression
Q42: Diets that contain less than 10% of
Q43: Digestion of fats is completed in the:
A)
Q44: The digestive enzyme lecithinase acts in the
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