During an acute exacerbation of inflammatory bowel disease, if the patient can tolerate an oral diet, the diet should be:

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During an acute exacerbation of inflammatory bowel disease, the diet should be low in fat and residue to help decrease bowel activity and promote healing. It should also be high in protein and calories to help restore the patient's nutritional status. Small, frequent meals can also help reduce stress on the digestive system.

During an Acute Exacerbation of Inflammatory Bowel Disease, If the Patient