The most common nutrition deficiency among surgical patients is a deficiency of
A) vitamin C.
B) iron.
C) protein.
D) essential fatty acids.
Correct Answer:
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Q13: Of the following,the food item most likely
Q13: A good source of vitamin C.important during
Q14: Before general surgery,nothing is given by mouth
Q14: Protein is especially needed in the postoperative
Q15: Fluid loss is accompanied by loss of
Q16: Advancing the carbohydrate load in total parenteral
Q18: An example of a food item that
Q20: Physiologic symptoms of dumping syndrome result from
A)
Q22: Of the following,a food item found on
Q29: Total parenteral nutrition formulas provide protein in
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