A client has end-stage kidney disease (ESKD).Which food selection by the client demonstrates understanding of a low-sodium,low-potassium diet?

Name: A client has end-stage kidney disease (ESKD).Which food selection by the client demonstrates understanding of a low-sodium,low-potassium diet?
Brand: Quizplus
Rating: 4.8 (42 reviews)

Question

Quizplus · Accepted Answer

Herbs and spices can be used in place of salt to enhance food flavor.Bananas are high in potassium.Ham is high in sodium.Many salt substitutes contain potassium chloride and should not be used.

A Client Has End-Stage Kidney Disease (ESKD)