Food consumption varies around the world because of variations in

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Food consumption is influenced by a variety of factors including level of economic development, physical conditions, and cultural preferences. In developed countries, people tend to consume more processed and convenience foods, while in developing countries, people tend to consume more traditional and locally grown foods. Physical conditions such as climate and geography can also impact food consumption, as certain foods may be more readily available or adaptable for a particular region. Cultural preferences play a significant role in determining what types of foods people choose to eat, as certain foods may be considered taboo or have special significance in a particular culture. Therefore, all of these factors are responsible for variation in food consumption around the world.

Food Consumption Varies Around the World Because of Variations in