Pre-procedure mouth rinses need to be _____ for them to provide an infection control advantage.
A) antimicrobial
B) sweet
C) blue or green in color
D) held in the mouth for 10 minutes
Correct Answer:
Verified
Q5: What is the main infection control advantage
Q6: The smallest particles generated during the use
Q7: Carpeting should not be used in dental
Q8: Which of the following infection control procedures
Q9: What is a major advantage of using
Q11: One should not use bleach (sodium hypochlorite)
Q12: Which of the following will best reduce
Q13: Which of the following will minimize the
Q14: Which of the following procedures would give
Q15: You can use a plastic disposable high-volume
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