The Incidence of Type 2 Diabetes Among Aboriginal Peoples (First

The incidence of type 2 diabetes among Aboriginal peoples (First Nations, Inuit, and Métis) is three to five times higher than in the general population.When teaching a nutrition class to a group of students, of which a large percentage is Aboriginal, the CHN incorporates into the presentation such foods as bannock and other healthy dishes familiar to Aboriginal students.Which level of prevention does this culturally sensitive action represent?

A) Primary prevention
B) Secondary prevention
C) Tertiary prevention
D) Both primary and secondary prevention