Poultry products are a likely source of infection by
A) Helicobacter pylori.
B) Salmonella enterica.
C) Vibrio cholerae.
D) Shigella spp.
E) Clostridium perfringens.
Correct Answer:
Verified
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Q14: Which of the following is directly involved
Q15: Which one of the following diseases of
Q16: Which of the following statements about staphylococcal
Q18: The digestive tract is essentially one long
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Q20: Thorough cooking of food will prevent all
Q21: Dental plaque is an example of
A)a pellicle.
B)a
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